The Center for Child Protection offers many forms of experiential therapy to child abuse victims and their protective families. Trauma-informed yoga is just one type of therapeutic intervention used at the Center. The combined benefits of yoga poses, meditation, and focused breathing create a domino effect of long-lasting results that can help children heal.
Gretchen O’Neil’s love affair with flowers began as a child, enamored by the confetti-colored tulips that sprawled across her grandfather’s yard. Flower growing became more than just a family pastime for O’Neil in 2002, when she started working on a small farm in the mountains of Vermont. After moving to Austin in 2003, it took the native New Englander about five years to acclimate to the sweltering heat before she could even begin to consider growing cut flowers in the Central Texas climate.
We now know that we are what we eat, literally. The nutrients in our food provide the foundation for the structure, function, and integrity of every cell in our body.
Today’s students within Austin Independent School District (AISD) are more sweet potato quesadilla with carrot and tomato escabeche than they are frozen chicken nuggets and tater tots of my school lunch past. Think more farmers’ market and less corner bodega, with a staff that includes a buyer, dietitian, and professional chef.
What do a former nurse, federal government employee, paralegal, teacher and banker have in common? They’re all Austin women entrepreneurs who traded their careers to open small businesses in our city. And they all share a passion for the local community and a commitment to sustainability.
If you suffer from food allergies or autoimmune disease, you know that dining out can be restrictive. As a foodie who later developed celiac disease, the number of restaurants in Austin where I’m able to dine safely can be counted on both hands. I wrote about these safety bunkers in my article, “Top 10 Austin Restaurants When It MUST Be Gluten-free.” Thanks to Picnik, that number has grown to 11.